Paal Kudavazhai Rice – பால் குடவாழை அரிசி 1kg

Paal Kudavazhai Rice – Rare Traditional Heritage Rice

Discover the extraordinary Paal Kudavazhai Rice — a rare and precious heritage rice variety from Tamil Nadu, named after the Paal Kudavazhai flower for its distinctive deep purple-red grains. Grown organically using traditional farming methods, this ancient grain is a true nutritional treasure from South India's rich agricultural heritage.

Why You'll Love It

• 💜 Deep Purple-Red Heritage Grain — Rich in anthocyanins, iron & powerful antioxidants
• 🌿 Organic & Chemical-Free — Grown without pesticides or synthetic fertilisers
• 🍚 Short Oval Grains — Cooks soft with a rich earthy nutty flavour
• 💪 Strength & Vitality — Traditionally consumed for energy and overall wellness
• ❤️ Heart-Healthy — Low glycemic index, high fibre, supports healthy digestion
• 🚫 No Polishing Agents, No Additives — Pure as it comes from the farm

Health Benefits

• Rich in anthocyanins — powerful antioxidants that protect cells from damage
• High in iron — helps combat anaemia and boosts energy levels
• Low glycemic index — suitable for diabetics and health-conscious consumers
• High dietary fibre — supports gut health and digestion
• Contains essential minerals — zinc, magnesium & phosphorus

Best Used For

• Everyday South Indian meals — sambar rice, rasam rice, curd rice
• Kanji (rice porridge) — a traditional health tonic
• Health-focused and diabetic-friendly meal plans
• Festive cooking and traditional recipes