Mithukan vathal (மிதுக்கு வத்தல்)-100Gm

Mithukan Vathal (மிதுக்கு வத்தல்) — Sun-Dried the Traditional Way

Mithukan Vathal is a beloved South Indian sun-dried delicacy made from the small, tangy mithukan berry. Prepared using time-honoured methods — no artificial preservatives, no chemicals — each piece carries the authentic flavour of traditional Tamil kitchens.

Crisp on the outside with a burst of tangy-spicy flavour, these vathals are a staple side dish that transforms even a simple meal into a comforting feast.

Why You'll Love It

• Diabetes-Friendly: Mithukan vathal is known to be beneficial for people managing blood sugar levels.
• Rich in Medicinal Value: Traditionally used in Siddha practices for its digestive and therapeutic properties.
• Bold, Authentic Flavour: Tangy, spicy, and deeply satisfying — a flavour that takes you back to grandmother's kitchen.
• Versatile to Eat: Enjoy raw, shallow-fried in oil, or deep-fried as a crispy side.
• Perfect Pairings: Best served alongside hot rice with ghee, curd rice, or Puli Kuzhambu.

Product Details

• Weight: 100g
• Preparation: Sun-dried, chemical-free
• Storage: Store in a cool, dry place. Keep away from moisture.
• Shelf Life: 6 months from date of packaging

From our farm to your table — pure, natural, and full of tradition.