Mango Pickle - மாங்காய் ஊறுகாய் 250gm

Maangai Oorugai (மாங்காய் ஊறுகாய்) is a quintessential South Indian raw mango pickle — firm, tangy raw mango pieces slow-cured in a bold blend of sesame oil, red chilli, mustard, fenugreek, and rock salt. The sharp sourness of raw mango combined with the fiery spices creates an irresistible flavour that has been a staple on Tamil dining tables for generations. One spoonful is all it takes to transform a simple meal into a feast.

• Made from fresh, organically grown raw mangoes
• No artificial preservatives, colours, or chemicals
• Handcrafted using a time-honoured traditional recipe
• Rich in natural antioxidants and digestive spices
• Perfect with curd rice, idli, dosa, chapati, or plain rice

Bold, tangy, and purely traditional — a jar of Maangai Oorugai brings the authentic taste of homemade goodness to every meal.