Kandasala Rice – கந்தசாலா அரிசி 1kg

Kandasala Rice – Traditional Organic Heritage Rice

Bring the taste of tradition to your table with Kandasala Rice — a prized heritage variety from Tamil Nadu, known for its long slender grains, delicate aroma, and soft fluffy texture when cooked. Grown using traditional organic farming methods, this rice is a wholesome staple that nourishes the body and honours centuries of agricultural wisdom.

Why You'll Love It

• 🌾 Heritage Variety — A traditional Tamil Nadu rice variety with a rich culinary legacy
• 🌿 Organic & Chemical-Free — Grown without pesticides or synthetic fertilisers
• 🍚 Long Slender Grains — Cooks soft and fluffy, perfect for everyday meals
• 💪 Naturally Nutritious — Rich in carbohydrates, fibre, and essential minerals
• 🚫 No Polishing Agents, No Additives — Pure and natural as it comes from the farm

Best Used For

• Everyday rice meals — sambar rice, rasam rice, curd rice
• Festive cooking and traditional South Indian recipes
• Pongal, biriyani, and other rice-based dishes

From our organic fields to your kitchen — Pure, Natural & Traditionally Grown.