Black Urad Dal Porridge Mix - கருப்பு உளுந்தங்கஞ்சி மிக்ஸ் 500gm

Karupu Ulunthu Kanji Mix (கருப்பு உளுந்து கஞ்சி மிக்ஸ்) — a deeply wholesome, traditional porridge blend crafted from the prized Karupu Ulunthu (Black Urad Dal), one of South India's most celebrated and nutritionally powerful legumes, prepared the time-honoured way.

Karupu Ulunthu (Black Urad) is an extraordinary ancient legume — revered in traditional Siddha and Ayurvedic medicine for its remarkable therapeutic properties. Naturally rich in protein, calcium, iron, magnesium, potassium, and B vitamins, black urad is known to strengthen bones and joints, boost nerve health, improve muscle strength, support healthy digestion, regulate blood sugar, and enhance overall vitality. Traditionally prescribed for postpartum recovery, growing children, and the elderly — it is truly one of nature's most complete foods.

Our kanji mix is carefully stone-ground and blended with a traditional medley of nourishing ingredients — ready to cook into a warm, smooth, deeply flavourful porridge in minutes. Made with no artificial colours, flavours, or preservatives — just pure, farm-fresh ingredients the traditional way.

How to prepare: Mix the kanji powder with water or milk, stir well to avoid lumps, and cook on medium heat for 5–7 minutes until thick and creamy. Sweeten with palm jaggery (karupatti) or rock candy for a traditional touch, or enjoy savoury with a pinch of salt and a drizzle of sesame oil. Serve warm as a nourishing breakfast, evening drink, or a restorative meal for the whole family.

Ancient legume. Timeless strength. Pure nourishment.