multi-millet vermicelli (மல்டி மில்லெட் சேமியா)

The Goodness of Many Millets in Every Strand

Nalvazhi Multi-Millet Vermicelli is a wholesome, traditional alternative to regular maida-based vermicelli. Crafted from a nourishing blend of ancient millets, this vermicelli brings together the best of nature's grains — rich in nutrients, easy to digest, and delicious in every bite. A perfect choice for health-conscious families who refuse to compromise on taste.

Why Choose Nalvazhi Multi-Millet Vermicelli?

• Blend of Ancient Millets — Combines the nutritional power of multiple millets in one product
• 100% No Maida — Free from refined flour, making it a far healthier choice
• High in Dietary Fibre — Supports healthy digestion and gut health
• Rich in Plant Protein — Keeps you energised and full for longer
• Low Glycaemic Index — Ideal for diabetics and those managing blood sugar
• Gluten-Friendly — Naturally lighter on the digestive system
• No Preservatives · No Artificial Colours · No Additives

Serving Suggestions

• Cook as a classic South Indian vermicelli upma with vegetables and tempering
• Prepare sweet vermicelli kheer with jaggery and coconut milk
• Make a quick stir-fried vermicelli with mixed vegetables for a nutritious meal
• Use in lemon vermicelli or tomato vermicelli for a tangy, flavourful dish
• Ideal for breakfast, tiffin boxes, and light evening meals

Ancient grains. Modern convenience. Nalvazhi Multi-Millet Vermicelli — nourishing your family, one strand at a time.