Finger Millet Ribbon Pakoda - ராகி ரிப்பன் பக்கோடா 200gm

Finger Millet Ribbon Pakoda is a delicious and healthy snack that is perfect for any occasion. It is made with finger millet flour, rice flour, gram flour, and spices. The finger millet flour gives the pakodas a nutty flavor and a chewy texture. The rice flour helps to bind the batter together, and the gram flour gives the pakodas a crispy outer crust.

Ingredients:

• 1 cup finger millet flour
• 1/2 cup rice flour
• 1/4 cup gram flour
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon chili powder
• 1/4 teaspoon salt
• 1/4 teaspoon asafoetida
• Oil for frying

Instructions:

1. Add enough water to make a thick batter.
2. Heat the oil in a frying pan over medium heat.
3. Drop the batter by spoonfuls into the hot oil.
4. Fry the pakodas in batches for 2-3 minutes per side, or until golden brown.
5. Drain the pakodas on paper towels.
6. Serve hot with your favorite chutney or sauce.