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Description
Samba Wheat: A Grain for Health and Flavor
Samba wheat is a delicious and nutritious alternative to regular wheat. Here’s a simple breakdown of what makes it special:
Taste and Texture:
- Rich and nutty flavor compared to regular wheat.
- Slightly firmer texture, offering a satisfying bite.
Health Benefits:
- High in fiber: Promotes digestive health and keeps you feeling full.
- Good source of protein: Builds and repairs tissues, essential for growth and development.
- Rich in B vitamins: Supports energy production and brain function.
- Lower in gluten: Suitable for people with gluten sensitivities.
- Potentially lower in fat: A healthier choice compared to some other types of wheat.
This is a flavorful and healthy grain that everyone can enjoy. Its versatility and potential health benefits make it a great addition to any diet.
Additional information
Weight | .500 kg |
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